Each of the 82 hotel rooms and suites open onto a large balcony with dramatic views of Porto
All Suite interiors are decorated in an understated classic style providing an atmosphere of relaxed sophistication and individuality.
Home > The Yeatman > Helping the Environment
Helping the Environment
Many features have been incorporated into the design and operation of The Yeatman to help reduce its impact on the environment.
Solar panels are used for water heating and photovoltaic cells generate electricity in order to reduce consumption of mains power. Low energy lighting is installed throughout the building. Rain harvesting supplies water for sanitary use and garden irrigation. A reverse osmosis system produces purified drinking water from the mains supply, reducing emissions created by the transport of bottled water and the recycling of glass. Preference is given to local sources of produce in order to reduce the carbon footprint of The Yeatman's supplies.
Making up one of the few remaining significant areas of green vegetation in the central area of the city, The Yeatman's extensive gardens are managed as a refuge for rare and endangered local plant species and a haven for local and migratory birds. Care has been taken to preserve several mature trees already growing on the site.
The Yeatman has also been designed to harmonise with the city landscape, using materials and an architectural style which allow it to blend.
What's a Wine Partner?
This luxury 5 * hotel in Porto represents the very best of Portuguese wine.Read More >
Quinta do Passadouro is located in the world-renowned Douro Valley, on the left bank of the Pinhão River just 8 km from the picturesque Pinhão village. Fiuza in your life! Fiuza & Bright started as a partnership, in 1985, between the Fiuza family, with a long tradition in viticulture, and the internationally renowned Australian oenologist Peter B... The historic vineyard of Quinta do Noval has been producing great wines in the heart of the Douro valley since 1715. Located in Estremadura, in the Alenquer region, Quinta do Monte d'Oiro (with 17.5 hectares of vineyard) has been known since the 19th century as a privileged location for the production of great w... Wijionaire is born from the vision of one of the descendants of the Castelães Dálém Manor House.