Helping the Environment - The Yeatman Hotel
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Helping the Environment -  1

The Rooms


Each of the 82 hotel rooms and suites open onto a large balcony with dramatic views of Porto

Suites


All Suite interiors are decorated in an understated classic style providing an atmosphere of relaxed sophistication and individuality.

Home  > The Yeatman > Helping the Environment

Helping the Environment

Many features have been incorporated into the design and operation of The Yeatman to help reduce its impact on the environment.

Solar panels are used for water heating and photovoltaic cells generate electricity in order to reduce consumption of mains power. Low energy lighting  is installed throughout the building. Rain harvesting supplies water for sanitary use and garden irrigation. A reverse osmosis system  produces purified drinking water from the mains supply, reducing emissions created by the transport of bottled water and the recycling of glass. Preference is given to local sources of produce in order to reduce the carbon footprint of The Yeatman's supplies.

Making up one of the few remaining significant areas of green vegetation in the central area of the city, The Yeatman's extensive gardens are managed as a refuge for rare and endangered local plant species and a haven for local and migratory birds. Care has been taken to preserve several mature trees already growing on the site.

The Yeatman has also been designed to harmonise with the city landscape, using materials and an architectural style which allow it to blend.


Wine Partners

What's a Wine Partner?

This luxury 5 * hotel in Porto represents the very best of Portuguese wine.

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Helping the Environment -  2 Quinta de Sant'Ana: historic family run wine estate. Helping the Environment -  3 For nearly 250 years the star of Quinta Nova N. S. Carmo in the Douro, has been the 120 hectares of terroir that mirror dedication to wine culture and tradition, and which result in the production of ... Helping the Environment -  4 Created in 2000 in a clear commitment of excellence, a group of 15 wine producers and estate owners across three Douro sub-regions (Baixo Corgo, Cima Corgo, Douro Superior). Helping the Environment -  5 Quinta de Paços is a family-owned company that has belonged to the same family for more than 400 years. Helping the Environment -  6 Alvim de Faria Launches Adf 2007 Douro in Partnership with Dirk Niepoort.
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The Yeatman Hotel - Rua do Choupelo, (Santa Marinha) 4400-088 Vila Nova de Gaia, Porto | T +351 22 013 3100 | Fax +351 22 013 3199 | reservations@theyeatman.com