Each of the 82 hotel rooms and suites open onto a large balcony with dramatic views of Porto
All Suite interiors are decorated in an understated classic style providing an atmosphere of relaxed sophistication and individuality.
Home > The Yeatman
A great classic hotel defines a destination, providing an authentic and memorable sense of place. The magnificent World Heritage city of Porto is defined by such an iconic property. The Yeatman Hotel.
Member of the prestigious Relais & Châteaux collection of hotels and distinguished with a Michelin Star for its restaurant under the direction of Chef Ricardo Costa, The Yeatman Hotel in Porto is a unique and distinctive landmark in the world of classic luxury hotels.
Oporto (or Porto, as it is known locally), is the city in Northern Portugal which gave its name to Port wine, and has been the home of British wine shippers and their families for over three centuries. Inspired by this heritage, The Yeatman Hotel blends the finest Portuguese traditions of hospitality with a uniquely British flair for understated and stylish comfort.
Timeless elegance and a wealth of authentic detail create a very special atmosphere which evokes the distinctive personality of this ancient city and its historic link to the world of wine. Occupying a commanding hillside position on the south bank of the River Douro, every room at The Yeatman Hotel enjoys breathtaking, panoramic views over the historic centre of Porto.
Offering individuality of character and a sense of effortless comfort, The Yeatman Hotel is the address of choice for discerning travellers visiting Porto and the North of Portugal.
What's a Wine Partner?
This luxury 5 * hotel in Porto represents the very best of Portuguese wine.Read More >
For five generations the Pato family has been dedicated to making wines in Bairrada. The historic vineyard of Quinta do Noval has been producing great wines in the heart of the Douro valley since 1715. Monte da Ravasqueira has been linked to the José de Mello family for several generations. Located in the municipality of Arraiolos, it is managed and run by Sociedade Agrícola D. Diniz, SA. Domingos Alves de Sousa produces his wines, according to a family tradition begun by his grandfather, which is today also being continued by his children. The wines of Tapada do Chaves are produced in the area surrounding Portalegre in the Upper Alentejo.