Food & Cuisine, The Yeatman Hotel Restaurant, Porto
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Suites


All Suite interiors are decorated in an understated classic style providing an atmosphere of relaxed sophistication and individuality.

Master Suites


All Master Suites are spacious and airy, with carpeted floors, a separate living room area, dressing area, private terrace and king size double bed.

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Food

Food and wine are essential part of The Yeatman experience.

The Yeatman aims to be the destination of choice, not only for the wine lover, but also for the gourmand and epicure.

In the classic comfort of The Yeatman restaurant, guests experience inspired cuisine with the accent on fresh local produce and on the imaginative pairing of food and wine.  The Restaurant at The Yeatman is the only restaurant in Porto to carry 2 Michelin Stars which was awarded in November 2016.
 
The pool lounge provides a relaxed contemporary ambience in which to enjoy a healthy light meal or gourmet snack while taking in the spectacular panorama of the city. Light dishes and sandwiches are also served in Dick's Bar with its wide choice of cocktails,wines and Ports.

A number of private dining options are available. A romantic al fresco meal can be served on a guest's own private terrace. An exclusive private dining room evoking the atmosphere of a wine cellar provides a memorable setting for an intimate dinner or reception.

Smoking is not allowed in the public areas of the hotel with the exception of The Study, a comfortable and relaxing environment fitted with state-of-the-art ventilation where guests may smoke while browsing through a collection of books on subjects such as wine and local history.




Wine Partners

What's a Wine Partner?

This luxury 5 * hotel in Porto represents the very best of Portuguese wine.

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Food -  3 Niepoort has been an independent family business since 1842. Dirk Niepoort is the fifth generation and his passion for wines has defined the team spirit over the last two decades. Food -  4 Quinta de Soalheiro, located in Melgaço (the most northerly point of Portugal), is protected by a range of mountains that creates a  specific microclimate and esures the best growing and ripenin... Food -  5 Created in 2000 in a clear commitment of excellence, a group of 15 wine producers and estate owners across three Douro sub-regions (Baixo Corgo, Cima Corgo, Douro Superior). Food -  6 Monte da Ravasqueira has been linked to the José de Mello family for several generations. Located in the municipality of Arraiolos, it is managed and run by Sociedade Agrícola D. Diniz, SA. Food -  7 Quinta do Sagrado (Sacred Vineyard) is one of the most emblematic vineyards in the Douro, situated next to the mouth of the River Pinhão, in the heart of the Alto Corgo and the Douro.
© 2017 The Yeatman HOTEL, Porto. All rights reserved
R&C
The Yeatman Hotel - Rua do Choupelo, (Santa Marinha) 4400-088 Vila Nova de Gaia, Porto | T +351 22 013 3100 | Fax +351 22 013 3199 | reservations@theyeatman.com