All Suite interiors are decorated in an understated classic style providing an atmosphere of relaxed sophistication and individuality.
All Master Suites are spacious and airy, with carpeted floors, a separate living room area, dressing area, private terrace and king size double bed.
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Food and wine are essential part of The Yeatman experience.
The Yeatman aims to be the destination of choice, not only for the wine lover, but also for the gourmand and epicure.
In the classic comfort of The Yeatman restaurant, guests experience inspired cuisine with the accent on fresh local produce and on the imaginative pairing of food and wine. The Restaurant at The Yeatman is the only restaurant in Porto to carry a Michelin Star which was awarded in November 2011.
The pool lounge provides a relaxed contemporary ambience in which to enjoy a healthy light meal or gourmet snack while taking in the spectacular panorama of the city. Light dishes and sandwiches are also served in Dick's Bar with its wide choice of cocktails,wines and Ports.
A number of private dining options are available. A romantic al fresco meal can be served on a guest's own private terrace. An exclusive private dining room evoking the atmosphere of a wine cellar provides a memorable setting for an intimate dinner or reception.
Smoking is not allowed in the public areas of the hotel with the exception of The Study, a comfortable and relaxing environment fitted with state-of-the-art ventilation where guests may smoke while browsing through a collection of books on subjects such as wine and local history.
What's a Wine Partner?
This luxury 5 * hotel in Porto represents the very best of Portuguese wine.Read More >
Niepoort has been an independent family business since 1842. Dirk Niepoort is the fifth generation and his passion for wines has defined the team spirit over the last two decades. The name of João Portugal Ramos has been related to Portuguese wines for over 30 years, firstly as consultant winemaker of renowned wine brands, and since 1992, as a producer. Blandy’s, established in 1811, is the leading producer of premium quality Madeira and is still owned and managed by direct descendants of the founder, John Blandy, in partnership with the Symington ... The historic vineyard of Quinta do Noval has been producing great wines in the heart of the Douro valley since 1715. Created in 2000 in a clear commitment of excellence, a group of 15 wine producers and estate owners across three Douro sub-regions (Baixo Corgo, Cima Corgo, Douro Superior).